After graduating from the Art Institute of Chicago with a degree in fine arts, Kevin returned home to his beloved Northwest, armed with uncanny design instincts and insider knowledge on how to make perfect deep-dish pizza.
He uses the first skill set at LK, working on Oregon Humane Society, Oregon Coast Aquarium, De Bortoli Wines and a number of others. He uses the second at Via Chicago, his and wife Tonya’s newly opened Northeast Portland eatery. We are not sure how he does it, either.
Kevin’s delightful illustrations can be spotted on billboards around town and on copious scraps of paper during longer agency meetings.